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Instead of using a roofer's hammer and slater's stake, slates can also be cut to size with these slate shears. These are scissors with a flat lower jaw that slopes downwards and in which there is a rectangular recess in which the upper jaw fits. The slate is placed on the lower jaw and when closing the scissors, a piece of the slate is cut off. In this way, one can continue to cut along the same line to remove a complete piece of the slate. Often there is a protrusion on one of the arms that prevents the hand from sliding forward when cutting. There are also fixed models with a sharp protrusion that can be hammered into the roof boarding. [MOT]
Tongue trowel
Hand tool with a rounded, elongated (approx. 13-20 cm) blade that protrudes into an upwardly curved handle. The tool is used by the bricklayer and plasterer. Can be distinguished from this trowel, but has a wider blade (approx. 4-7 cm). [MOT]
Cutting gauge
This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/381?lang=nl>
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This mason's tool is an elongated wedge-shaped iron with a sharp edge that the mason uses to cut bricks to size by hitting it with brick hammer. Often the man clamps the stone between his knees (1). The tool is very similar to the farrier's toe knife. [MOT]
Stave splitter
This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/373?lang=nl>
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This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/341?lang=nl>
Stonemason's hammer
Metal hammer with a short handle and a straight or curved hammer head with square faces. Sometimes hollows have been deliberately made in the sides above the handle. (1) The stonemason uses this hammer to hit the narrow-headed chisels (2), a crown drill or a masonry drill). Also when splitting off a block of stone of the right size and shape; one by one a number of wedges are then knocked into the block of stone in a straight line and some distance apart until the two parts of the stone are split apart. See also metal carver's mallet. [MOT] (1) These cavities would ensure a better distribution of the impact force on hard stone types such as granite (MERCUZOT: 221). (2) When the chisel head is wide, a wooden stonemason beater is used.
Cheese cutting knife
This text can only be consulted in DutchSee also the cheese knife and cheese cutter.
Lead working stick
This text can only be consulted in Dutch <https://www.mot.be/resource/Tool/443?lang=nl>
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With a salmon picker you can easily scoop up and serve fish fillets. It is an elongated (approx. 25 cm), fork-shaped plastic hand tool with a straight handle. The two jaws are very close to each other, so that just a thin fish fillet can fit in between. One jaw is flat with a pointed end; the other is slightly shorter, round and also with a narrower end. The flat jaw is slid under the fish, which is now stuck between both jaws and can be served as such. It can be removed from the salmon picker with a fork. [MOT]