With a serving fork one can easily serve sausages, potatoes, ... It consists of a U-shaped squeezable handle, one end of which ends in two sharp teeth. At the other end is a plate with two holes where the tines of the fork can be inserted. When one pokes a sausage or something like that on the fork and squeezes it tightly, it is slid off by the sliding plate that slides forward.
The cake server works in a similar way. [MOT]
Serving fork MOT V 98.0201 L=19cm H=6cm WT=50gr